Baked duck breast with carrot puree is made of duck breast, carrot, berries, red wine, honey, butter, cornstarch, oil, microgreens, parsley oil Total weight - 400 gBaked duck breast with carrot pureSKU: Shu - 050$35.00PriceQuantity*Add to CartBuy NowAllergenHoney, berries, milk, parsleyDelivery NoticeDish is paked seperatly on delivery, it should be heated sepertly. For serving heat duck, after puree and serve on plate with microgreens